Craving a hearty and comforting dish? Look no further than this 4-ingredient crockpot great northern beans recipe. It’s the perfect solution for busy days when you want a meal waiting for you at home without the fuss. Just toss in the ingredients, set the timer, and let the slow cooker do its magic!
This recipe packs a punch with flavor while keeping things incredibly simple. The great northern beans become tender and creamy, absorbing all the delicious seasonings you add. Whether served as a main dish or alongside your favorite protein, this dish is sure to please everyone at the table.
Effortless Great Northern Beans in a Crockpot
The allure of a warm bowl of creamy great northern beans can transform any meal into a heartwarming experience. Slow-cooked to perfection, the beans become incredibly tender while absorbing a savory broth enriched with garlic and onion. This dish epitomizes comfort food, making it a go-to choice for those seeking a nourishing meal.
With just four simple ingredients, the recipe streamlines the cooking process. Toss everything into a crockpot, set the timer, and let the slow cooker work its magic. The result is a flavorful and satisfying dish that requires minimal effort, perfect for busy days or cozy evenings at home.
Flavorful Comfort in Every Spoonful
Each serving of these great northern beans presents a mildly earthy taste that is both inviting and fulfilling. The slow cooking method allows the beans to soften and become creamy, creating a delightful texture that pairs well with the aromatic broth.
This dish not only serves as a main course but can also complement a variety of proteins. Whether enjoyed alone or as a side, the great northern beans’ rich flavors will surely please the palate.
Preparing the Ingredients
To start this comforting recipe, it’s essential to rinse and sort the great northern beans. This step ensures that any debris or damaged beans are removed, allowing only the best ingredients to be cooked to perfection.
Once prepped, combine the beans with chopped onion, minced garlic, and your choice of broth—vegetable or chicken. This base sets the stage for a flavorful dish, which only gets better as it simmers in the crockpot.
Slow Cooking for Ultimate Tenderness
The key to achieving tender beans lies in the cooking process. Cover the crockpot and let the mixture cook on low for 6-8 hours or on high for 3-4 hours. The longer cooking time allows the beans to absorb the flavors of the broth and seasonings.
Once the cooking time is complete, it’s important to taste the dish and adjust the seasoning with salt and pepper as needed. Stirring well before serving ensures each bowl is packed with flavor.
Serving Suggestions
Ladling the beans into bowls creates an inviting presentation, especially when garnished with fresh herbs. This finishing touch adds a pop of color and enhances the dish’s aroma.
For an even more satisfying experience, enjoy the beans with a slice of crusty bread or over a bed of rice. This versatile dish not only fills the belly but also warms the soul.
Nutritional Benefits
This recipe yields approximately six servings, making it ideal for families or meal prepping. Each serving contains around 200 calories, with 12 grams of protein and minimal fat, providing a wholesome option for those mindful of their dietary choices.
Incorporating great northern beans into your meals is an excellent way to boost fiber intake while enjoying a comforting dish. The simplicity of the ingredients allows for a nutritious meal that doesn’t compromise on taste.
Effortless Great Northern Beans in a Crockpot
These great northern beans are slow-cooked to perfection, offering a savory, mildly earthy taste that is incredibly comforting. The simplicity of the ingredients allows for the natural flavors of the beans to shine through, making this dish a wholesome and satisfying option for any meal.
Ingredients
- 2 cups great northern beans, rinsed and sorted
- 4 cups vegetable or chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
- Optional: Fresh herbs for garnish
Instructions
- Prep the Beans: Rinse and sort the great northern beans, removing any debris or damaged beans.
- Combine Ingredients: In the crockpot, combine the rinsed beans, chopped onion, minced garlic, and broth.
- Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beans are tender.
- Season: Once cooked, taste and add salt and pepper as needed. Stir well before serving.
- Serve: Ladle the beans into bowls and garnish with fresh herbs if desired. Enjoy with crusty bread or over rice.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Servings: 6 servings
- Calories: 200kcal
- Fat: 1g
- Protein: 12g
- Carbohydrates: 36g